Sabrina's Italian Rum 7 Inch Cake
42 oz (2 lb 10 oz) 1190 g
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Directions
Keep frozen.
Product Details
Contains bioengineered food ingredients.Nutrition Facts
Serving Size: 0.0625 cake
Servings per Container: About 16
| Calories | 260 kcal |
| Total Fat | 12 grm (15.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 25 mg (9.00% RDA) |
| Sodium | 270 mg (12.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 38 grm (14.00% RDA) |
| Dietary Fiber | 1 grm (2.00% RDA) |
| Protein | 2 grm |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| Kosher | |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 30 grm (59.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Tree Nut | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 80 grm |
| Total Sugars | 30 grm |
Ingredients
Sugar, Water, Bleached Wheat Flour, Soybean Oil, Eggs, Nonfat Milk, Egg Whites, Interesterified Soybean Oil, Almonds, Food Starch-Modified, Butter (Cream, Water, Salt) (Milk), Corn Syrup, Rum Flavor, Raspberries, Nonfat Dry Milk, Natural and Artificial Flavors, Salt, Palm Oil, Distilled Monoglycerides, Hydrogenated Cottonseed Oil, Mono and Diglycerides, Cocoa (Processed with Alkali), Sodium Acid Pyrophosphate, Propylene Glycol Monoester, Sodium Bicarbonate, Soy Lecithin, Sodium Alginate, Polysorbate 60, Guar Gum, Sodium Caseinate (Milk), Lactic Acid, Sorbic Acid, Polyglycerol Ester of Fatty Acids, Titanium Dioxide (Color), Citric Acid, Gellan Gum, Locust Bean Gum, FD&C Red 40, FD&C Blue 1, FD&C Yellow 5, Potassium Sorbate (Preservative), FD&C Yellow 6, FD&C Red 3, FD&C Blue 2, Agar, Xanthan Gum, Sodium Benzoate.Warnings
Contains egg, milk, soy, tree nuts, wheat.Manufacturer
Sabrina's Bakery Co.
PO Box 1531 Taylor, MI 48180
UPC
00070163996144