Old Chatham Creamery All Natural Plain Sheep Milk Yogurt

16 oz (453 g)


 

Directions

Keep refrigerated.

 

Product Details

With 100% A2 protein, 8g protein (per serving). 6% milk fat. Non-GMO Project verified. nongmoproject.org. All natural. Finger Lakes, New York. No thickeners. No stabilizers. Nestled in the heart of New York's scenic Finger Lakes region, Old Chatham Creamery is a proud family-owned farm devoted to crafting premium sheep milk yogurt. With deep roots in animal care and sustainable farming, we raise our own gentle sheep and handle every aspect - from milking to crafting the finished product. The result is a deliciously creamy yogurt that's naturally higher in protein and easier to digest than traditional cow's milk varieties. Grade A milk. Follow us: @old.chatham.creamery.

Nutrition Facts

Serving Size: 0.67 Cup
Servings per Container: About 3
Calories 145 kcal
Total Fat 9.5 grm (12.00% RDA)
Saturated Fat 7 grm (35.00% RDA)
Cholesterol 30 mg (10.00% RDA)
Sodium 90 mg (4.00% RDA)
Total Carbohydrate 7 grm (3.00% RDA)
Dietary Fiber -1 grm (0.00% RDA)
Protein 8 grm
Calcium 258 mg (20.00% RDA)
Iron 0 mg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
MetricServingSize 150 grm
Vit. D 0 mcg (0.00% RDA)
Total Sugars 5 grm
Potas. 173 mg (4.00% RDA)

Ingredients

Pasteurized Sheep Milk, Live and Active Cultures (Bifidobacterium, L. Acidophilus, L. Bulgaricus, L, Paracasei, S. Thermophilus, L, Rhamnosus).

Warnings

Contains: milk.

Manufacturer

Old Chatham Creamery
210 Gerald Moses Dr. Groton, NY 13073

UPC

00639511523472