P.A.N. Cheese Tequenos
11.28 oz (320 g)
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Directions
Cooking Method: Air Fryer: Arrange tequenos in a single layer. Cook at 390 degrees F/200 degrees C for 6 minutes or until golden brown. Oven: Preheat the oven to 480 degrees F/250 degrees C, arrange tequenos in a single layer on a baking sheet. Place in oven on middle rack. Bake for 6 minutes or until golden brown. For Food Safety & Quality: Keep frozen until ready to cook. Do not re-freeze once thawed. Heat to 165 degrees F/74 degrees C prior to serving. Not designed for microwave preparation. Caution: Product will be hot! Best before / Lot: see on the packaging.
Product Details
8 units. Since 1960. Snack on. Air fryer or oven ready. allofpan.com. Contact us: allofpan.com.Nutrition Facts
Serving Size: 2 tequenos
Servings per Container: 4
| Calories | 270 kcal |
| Total Fat | 15 grm (19.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 50 mg (17.00% RDA) |
| Sodium | 320 mg (18.00% RDA) |
| Potassium | 89 mg (2.00% RDA) |
| Total Carbohydrate | 21 grm (8.00% RDA) |
| Dietary Fiber | 1 grm (3.00% RDA) |
| Protein | 11 grm |
| Calcium | 230 mg (18.00% RDA) |
| Iron | 2 mg (13.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 80 grm |
| Total Sugars | 2 grm (4.00% RDA) |
Ingredients
Pasteurized White Cheese (Milk, Cheese Cultures, Salt, Calcium Chloride, Enzymes), Enriched Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Water, Eggs, Sugar, Molasses and Salt, Vegetable Oil (Soybean and Cottonseed Oil).Warnings
Contains: milk, wheat, egg and soy.Manufacturer
International Grains & Cereal LLC
6902 Highway 66 Greenville, TX 75402
UPC
00854675005552