Banquet Brown N Serve Pancake Breakfast
5.02 oz (142 g)
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Directions
Microwave Oven: Cook only one at a time. (1) Remove film from sausage. (2) Microwave on high 1 minute 45 seconds to 2 minutes. (3) Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir sauce and enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film from sausage. Cook on baking sheet in center of oven 18 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir sauce and enjoy! Cook thoroughly. For Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Keep frozen.
Product Details
2 pancakes with 2 fully cooked sausage links made with pork and turkey & a maple flavored dipping sauce. 7 g protein. Per 1 Meal: 270 calories; 3 g sat. fat (15% DV); 640 mg sodium (28% DV); 15 g total sugars. For breakfast time - or any time! Banquet Brown N Serve Pancake Breakfast comes complete with two fluffy real buttermilk pancakes, two of our famous sausage links and a maple flavored dipping sauce, helping you serve up a hot and delicious breakfast any time of day. U.S. inspected and passed by Department of Agriculture. www.banquet.com. how2recycle.info. Scan for more food information. Smartlabel. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label. Try our other varieties!. Waffle Breakfast. French Toast Breakfast.Nutrition Facts
Serving Size: 1 meal
| Calories | 270.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 640.00 mg (28.00% RDA) |
| Potassium | 140.00 mg (2.00% RDA) |
| Total Carbohydrate | 38.00 grm (14.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 7.00 grm (13.00% RDA) |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 1.30 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 12.00 grm (24.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 142.00 grm |
| Total Sugars | 15.00 grm |
| Corn | 1.00 |
Ingredients
Pancake: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Whey, Sugar, Dextrose, Soy Flour, Soybean Oil, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Eggs, Salt, Soy Lecithin (an Emulsifier). Fully Cooked Sausage Links: Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Less than 2% of: Salt, Flavorings, Sugar, Dextrose, Citric Acid, BHA, BHT. Dipping Sauce: Water, Sugar, Brown Sugar, Modified Corn Starch, Salt, Natural Flavor, Caramel Color.Warnings
Contains: egg, milk, soy, wheat.Manufacturer
Conagra Brands
P.O. Box 3534 Dept. BnS Chicago, IL 60654
UPC
00031000101565