Banquet Stuffed Quesadillas, Cheese & Beef

26 oz (1 lb 10 oz) 737 g


 

Directions

Must be cooked thoroughly. For food safety and quality: Keep frozen; do not thaw; Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Place single layer of quesadillas on baking sheet. 3. Bake in center of oven 13 to 14 minutes. Handle carefully, they’re hot! Serve and enjoy! Microwave Oven: For best results, conventional oven is recommended. 1. Place 2 quesadillas on a microwave-safe plate. 2. Microwave on high 1 minute to 1 minute 30 seconds. 3. Check that food is cooked thoroughly. Handle carefully; they’re hot! Let stand 1 minute; enjoy! Keep frozen.

 

Product Details

2 Pieces per Serving: 190 calories; 1.5 g sat. fat (8% DV); 480 mg sodium (21% DV); 4 g total sugars. Since 1953. About 18 pieces. U.S. inspected and passed by Department of Agriculture. www.banquet.com. SmartLabel: Scan for more food information or call 1-800-257-5191. Questions or comments, visit us at www.banquet.com or call 1-800-257-5191. Proudly made in the USA.

Nutrition Facts

Serving Size: 2 pieces
Servings per Container: about 9
Calories 190.00 kcal
Total Fat 6.00 grm (8.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol -5.00 mg (1.00% RDA)
Sodium 480.00 mg (21.00% RDA)
Potassium 130.00 mg (2.00% RDA)
Total Carbohydrate 27.00 grm (10.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 7.00 grm
Calcium 80.00 mg (6.00% RDA)
Iron 1.80 mg (10.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars -1.00 grm (2.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 78.00 grm
Total Sugars 4.00 grm
Corn 1.00

Ingredients

Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dextrose, Baking Powder (Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Soybean Oil, Salt, Yeast Blend (Yeast, Sorbitan Monostearate, May Contain Ascorbic Acid), Dough Conditioner (Wheat Flour, Salt, Soy Oil, L. Cysteine, Ascorbic Acid, Enzyme), Soy Flour. Sauce: Water, Seasoning (Tomato Powder, Modified Food Starch, Maltodextrin, Salt, Chili Pepper, Soybean Oil, Sodium Diacetate, Spice, Onion, Garlic, Paprika, Xanthan Gum, Disodium Inosinate, Spice Extractive), Modified Corn Starch, Cheddar Cheese Substitute: Water, Corn Oil and/or Soy Oil, Casein (Milk Protein), Modified Potato Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid (as a Preservative), Xanthan Gum, Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin [Vitamin B2], Pyridoxine Hydrochloride [Vitamin B6], Cyanocobalamin [Vitamin B12], Niacinamide [Vitamin B3], Thiamine Mononitrate [Vitamin B1], Vitamin A Palmitate), Annatto and Paprika (Color), Cooked Beef Pizza Topping: Ground Beef, Salt, Spice, Hydrolyzed Corn Protein, Natural Grill Flavor (Maltodextrin, Flavorings, Modified Food Starch, Corn Syrup Solids), Water, Textured Vegetable Protein (Soy Protein Concentrate), Mozzarella Cheese Substitute: Water, Corn Oil and/or Soy Oil, Casein (Milk Protein), Modified Potato Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Potassium Chloride, Citric Acid, Tricalcium Phosphate, Sorbic Acid (as a Preservative), Xanthan Gum, Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin [Vitamin B2], Pyridoxine Hydrochloride [Vitamin B6], Cyanocobalamin [Vitamin B12], Niacinamide [Vitamin B3], Thiamine Mononitrate [Vitamin B1], Vitamin A Palmitate).

Warnings

Contains: milk, soy, wheat.

Manufacturer

Conagra Brands
PO Box 3534 Dept. B Chicago, IL 60654

UPC

00031000111120