P.F. Chang's Home Menu General Chang's Chicken
22 oz (1 lb 6 oz) 624 g
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Directions
Stove Top: Cook only one bag at a time. 1. Heat large non-stick skillet over medium-high heat until hot, about 2 minutes. Add meal to skillet. 2. Cover and cook 4 minutes. 3. Uncover and continue cooking 5 to 6 minutes, stirring occasionally, until sauce is thickened. 4. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Serve and enjoy! For food safety and quality. Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Keep frozen; cook as directed.
Product Details
Battered chicken breast with a sweet chili sauce, broccoli and red bell peppers. Per 1-1/3 Cups: 280 calories; 1 g sat fat (5% DV); 690 mg sodium (30% DV); 21 g added sugars (42% DV). No preservatives. No artificial flavors. No artificial colors. Stay In. Eat Like You Didn't. At P.F. Chang's restaurants, the food is made from scratch, every day, in every location - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than P.F. Chang's Home Menu. Inspected for wholesomeness by U.S. Department of Agriculture. www.pfchangshomemenu.com. SmartLabel: Scan for more food information or call 1-800-298-4720 Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720.Nutrition Facts
Per serving
Serving Size: 1.33 cups frozen
Servings per Container: about 2.5
| Calories | 280 kcal |
| Total Fat | 8 grm (10.00% RDA) |
| Saturated Fat | 1 grm (5.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 690 mg (30.00% RDA) |
| Potassium | 430 mg (10.00% RDA) |
| Total Carbohydrate | 38 grm (14.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 13 grm |
| Calcium | 60 mg (4.00% RDA) |
| Iron | 1.4 mg (8.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 21 grm (42.00% RDA) |
| ServingSize_Prepared | 1 cup |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 244 grm |
| Total Sugars | 23 grm |
| Sesame | 1 |
| Corn | 1.00 |
| Molluscan Shellfish | 1 |
Per container
Serving Size: 1 container
| Calories | 720 kcal |
| Total Fat | 22 grm (28.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 75 mg (25.00% RDA) |
| Sodium | 1770 mg (77.00% RDA) |
| Potassium | 1100 mg (25.00% RDA) |
| Total Carbohydrate | 98 grm (36.00% RDA) |
| Dietary Fiber | 8 grm (29.00% RDA) |
| Protein | 33 grm |
| Calcium | 170 mg (15.00% RDA) |
| Iron | 3.7 mg (20.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 54 grm (108.00% RDA) |
| ServingSize_Prepared | |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 60 grm |
| Sesame | 1 |
| Corn | 1.00 |
| Molluscan Shellfish | 1 |
Ingredients
Vegetables (Broccoli, Red Bell Peppers), Sauce (Water, Sugar, Soy Sauce [Water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid], Chicken Broth, Canola Oil, Garlic, Modified Corn Starch, Less than 2% of: Chili Paste [Red Chili Peppers, Distilled Vinegar, Garlic, Salt], Ginger, Oyster Sauce [Water, Sugar, Salt, Oyster Extractives {Oyster, Water, Salt}, Corn Starch], Sesame Seed Oil, Gelatin, Distilled Vinegar, Spice), Battered Chicken (Chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less than 2% of: Salt, Dextrose, Egg Whites, Sodium Phosphate, Natural Flavors).Warnings
Contains: egg, sesame, soy, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00031000670078