Salt & Twine Uncured Bacon & Bourbon Salami

5 oz (142 g)


 

Directions

Refrigerate after opening.

 

Product Details

Southern inspired salami with incured bacon & Kentucky Bourbon. 0 g total sugars per serving. Gluten free. Soy free. Aged slow & low. Our pork is always antibiotic free. No nitrates or nitrites added*. Small batch. Made with heritage breed pork. Antibiotic-free. Without added hormones. 100% vegetarian fed. * Except for those naturally occurring in sea salt & cultured celery powder. U.S. inspected and passed by Department of Agriculture. saltandtwinemeats.com. @saltandtwinemeats. Questions or comments [email protected]. Responsibly made.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: 5
Calories 130 kcal
Total Fat 10 grm (13.00% RDA)
Saturated Fat 3.5 grm (18.00% RDA)
Cholesterol 35 mg (12.00% RDA)
Sodium 590 mg (26.00% RDA)
Potassium 210 mg (4.00% RDA)
Total Carbohydrate -1 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 9 grm
Calcium 10 mg (0.00% RDA)
Iron 0.4 mg (2.00% RDA)
Vitamin D 0.3 mcg (2.00% RDA)
Trans Fat 0 grm
Gluten Free
Celery 1
Added Sugars 0 grm (0.00% RDA)
Soy 0
Gluten 0
MetricServingSize 28 grm
Total Sugars 0 grm

Ingredients

Pork, Uncured Bacon (Pork, Salt, Brown Sugar, Cultured Celery Powder, White Pepper, Ghost Chili), Sea Salt, Bourbon Whiskey, Maple Syrup, Less than 1% of the Following: Orange Zest, Pink Peppercorn, Nutmeg, Clove, Turbinado Sugar, Cultured Celery Powder, Water, Lactic Acid Starter Culture.

Manufacturer

Salt & Twine
108 Clematis Ave. Unit D Waltham, MA 02453

UPC

00816746020079