Brooklyn Cured Finocchiona Fennel Uncured Pork Salami
5 oz (142 g)
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Directions
Recommended Pairings: Parmigiano Reggiano, mozzarella, mixed olives, roasted red peppers, marinated artichokes, crostini. Serving Instructions: Before eating, peel and remove casing from salami. After casing is removed, salami is ready to slice and serve. Refrigerate after opening.
Product Details
True to our Brooklyn roots. No antibiotics; no hormones. No nitrates or nitrites added*. Finocchiona has its origins in Tuscany during the Renaissance. Our version of this pork salami is made with fennel pollen, which makes it a refreshing addition to any charcuterie board or sandwich. * Except those naturally occurring in celery powder. About Brooklyn Cured: We make salami that's true to our roots. We are inspired by the culinary diversity of our home borough and our whole country to create unique and delicious items for you to enjoy. U.S. inspected and passed by Department of Agriculture. www.brooklyncured.com. Award-winning charcuterie.Nutrition Facts
Serving Size: 1 oz.
Servings per Container: 5
| Calories | 80 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 370 mg (16.00% RDA) |
| Potassium | 94 mg (2.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm |
| Calcium | 26 mg (2.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
Ingredients
Pork, Salt, Dextrose, Celery Powder, Spices, Fennel Pollen, Garlic, Lactic Acid Starter Culture.Manufacturer
Brooklyn Cured, LLC
Brooklyn, NY 11220
UPC
00095225849565