Dietz & Watson Cheddarwurst, Jalapeno, Hot

16 oz (1 lb)


 

Directions

For children under five years old: Cut lengthwise, then slice. Heat thoroughly: Grill, saute, boil, or microwave. Keep refrigerated below 40 degrees F at all times. Proper Handling Procedures: Store at 28 degrees -36 degrees F for optimum freshness. Once opened use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate.

 

Product Details

Uncured smoked sausage with cheddar cheese & jalapenos. Certified gluten free. www.gf-finder.com. Natural casing. Not preserved. No nitrates or nitrites added (except for those naturally occurring in celery juice powder). Handcrafted since 1939. No MSG. U.S. inspected and passed by Department of Agriculture. www.dietzandwatson.com. For recipes, tips, and tricks, visit www.dietzandwatson.com. 215-831-9000.

Nutrition Facts

Serving Size: 1 sausage
Servings per Container: 5
Calories 270.00 kcal
Total Fat 23.00 grm (29.00% RDA)
Saturated Fat 11.00 grm (55.00% RDA)
Cholesterol 50.00 mg (17.00% RDA)
Sodium 800.00 mg (35.00% RDA)
Potassium 225.00 mg (5.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 14.00 grm
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium 95.00 mg (7.00% RDA)
Iron 1.00 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Celery 1.00
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 90.00 grm
Total Sugars 0.00 grm
Calories From Fat 210.00 kcal

Ingredients

Pork, Cheddar Pasteurized Process Cheese (Milk, Water, Cream, Sodium Phosphate, Color Added, Salt Sodium Powdered Cellulose Added to Prevent Caking, Alginate, Cheese Culture, Sorbic Acid Ipreservative], Natamycin (a Natural Mold Inhibitor), Water, Jalapeno Peppers, Contains Less than 2% of Salt, Dried Vinegar, Paprika, Spices, Garlic Puree, Celery Juice Powder.

Warnings

Contains: milk.

Manufacturer

Dietz & Watson, Inc.
Philadelphia, PA 19135

UPC

00031506225123