Madame Gougousse Pink Beans
12 oz (340 g)
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Directions
Directions: Beans are a natural agricultural product. Despite the use of modern processing equipment, it is not always possible to remove all foreign material before cooking, sort beans to remove small stones or soil. Rinse under running water. Sort and rinse beans; place in large pot. Soak: Add 3 cups water for each 1 cup (1/2 lb) beans. Soak as desired, below; rinse and drain before cooking. Quick: Heat to boiling; boil 2 minutes. Remove from heat; cover and let stand 1 hour. Overnight: Cover; let stand 6-8 hours or overnight. Cook: In large pot, add 3 to 4 cups water for each 1/2 lb soaked beans. Heat to boiling. Reduce heat, cover and simmer 1-1/2 to 2 hours or until desired tenderness.
Product Details
Premium quality. Product of USA or Canada.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 9
| Calories | 90 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 11 mg (0.00% RDA) |
| Potassium | 562 mg (11.00% RDA) |
| Total Carbohydrate | 23 grm (9.00% RDA) |
| Dietary Fiber | 12 grm (41.00% RDA) |
| Protein | 7 grm |
| Calcium | 22 mg (1.00% RDA) |
| Iron | 2 mg (11.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Wheat | 2 |
| MetricServingSize | 37 grm |
| Total Sugars | 1 grm |
Ingredients
Pink Beans.Warnings
Processed in a facility that also processes wheat.Manufacturer
Giiixens Food Group, Inc.
Miami, Florida 33142
UPC
00042287002414