Dietz & Watson Bacon, Gourmet, Center Cut, Hand-Trimmed, Hickory Smoked

16 oz (1 lb)


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Cook until a minimum internal temperature of 160 degrees F is reached. Fry: Cook in skillet over medium heat to desired crispness. Drain on paper towels. Bake: Place separated bacon slices on rack in shallow pan. Bake about 15 minutes at 400 degrees F. No turning necessary. Microwave: Place bacon slices between paper towels on paper plate. Cook on high power. 2 slices: 12-2 min., 4 slices: 2-1/2-3 min. Keep refrigerated.

 

Product Details

Center cut. Hand-trimmed. www.dietzandwatson.com. 1-800-333-1974. www.dietzandwatson.com. Imported product of Canada.

Nutrition Facts

Ingredients

Pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Manufacturer

Dietz & Watson, Inc.
Philadelphia, PA 19135

UPC

00031506506550