Dietz & Watson American Cheese
5 lb (2.26 kg)
On This Page
Directions
Keep refrigerated.
Product Details
Pasteurized process. Handcrafted since 1939. Dietz & Watson was founded in 1939 by Gottlieb Dietz, a talented German sausage maker. Four generations later we are still family owned and operated. Our family values drive our business, which is why we still handcraft our cheeses in small batches under the watchful eye of our Master Cheesemaker. Preparing the finest premium meats and artisan cheeses is more than what we do. It's who we are. www.dietzandwatson.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 80
Calories | 100 kcal |
Total Fat | 8 grm (10.00% RDA) |
Saturated Fat | 5 grm (25.00% RDA) |
Cholesterol | 25 mg (8.00% RDA) |
Sodium | 340 mg (15.00% RDA) |
Potassium | 25.00 mg (0.00% RDA) |
Total Carbohydrate | 2 grm (1.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 6 grm |
Calcium | 150 mg (10.00% RDA) |
Iron | 0.1 mg (0.00% RDA) |
Vitamin D | 0.20 mcg (2.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 1 |
MetricServingSize | 28 grm |
Vit. D | 0.2 mcg (2.00% RDA) |
Total Sugars | 0 grm |
Potas. | 30 mg (0.00% RDA) |
Ingredients
American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid as a Preservative, and Color Added (if Colored).Warnings
Contains: milk.Manufacturer
Dietz & Watson, Inc.
Philadelphia, PA 19135
UPC
00031506702068