Dietz & Watson Cheese, Cheddar, New York State, Sharp & Creamy

8 oz (227 g)


 

Directions

Keep refrigerated.

 

Product Details

Pasteurized process. rBGH free pledge (Our farmers pledge not to use rBGH. This product is made from cows not related with rBGH. No significant difference has been shown between milk derived from rBGH-supplemented and non-rBGH-supplemented cows). Real. Dietz & Watson was founded in 1939 by Gottlieb Dietz, a talented German sausage maker. Four generations later we are still family owned and operated. Our family values drive our business, which is why we still handcraft our cheeses in small batches under the watchful eye of our master cheesemaker. Preparing the finest premium meats and artisan cheeses is more than what we do. It's who we are. www.dietzandwatson.com. Questions or Comments: 1-800-333-1974. www.dietzandwatson.com.

Nutrition Facts

Serving Size: 1 slice
Servings per Container: 11
Calories 80.00 kcal
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 5.00 grm (23.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 140.00 mg (6.00% RDA)
Potassium 20.00 mg (0.00% RDA)
Total Carbohydrate 0.00 grm (0.00% RDA)
Dietary Fiber -1.00 grm (1.00% RDA)
Protein 4.00 grm
Calcium 160.00 mg (10.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.10 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
MetricServingSize 21.00 grm
Total Sugars 0.00 grm

Ingredients

Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Sodium Phosphate.

Warnings

Contains: milk.

Manufacturer

Dietz & Watson Inc.
Philadelphia, PA 19135

UPC

00031506726125