Dietz & Watson Cheese, Pepper Jack
8 oz (227 g)
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Directions
Keep refrigerated.
Product Details
Monterey jack cheese with jalapeno peppers. Naturally low in lactose. Small batch crafted. Made with rBGH-Free premium pasteurized cow's milk. Proudly cheese Wisconsin. rBGH Free Pledge: This product is made from milk from cows not treated with rBGH. No significant difference has been shown between milk derived from rBGH-supplemented and non-rBGH-supplemented cows. www.dietzandwatson.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 8
| Calories | 100.00 kcal |
| Total Fat | 8.00 grm (10.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 190.00 mg (8.00% RDA) |
| Potassium | 26.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 174.00 mg (15.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pasteurized Milk, Hot Peppers (Green and Red Jalapeños, Water, Distilled Vinegar, Salt, Less than 1/10 of 1% Sodium Benzoate, and Calcium Chloride), Salt, Cheese Cultures, and Enzymes.Warnings
Contains: milk.Manufacturer
Dietz & Watson, Inc.
Philadelphia, PA 19135
UPC
00031506992155