Margaret Holmes Collard Greens


 

Directions

Stovetop heating instructions: empty contents into medium saucepan. Cover and bring to a boil. Stir and reduce heat. Simmer until ready to eat. Microwave heating instructions: empty contents into microwave-safe dish, cover and warm for two minutes.

 

Description

Margaret Holmes® Collard Greens. Website Fact #48 did you know? The invention of canned food enabled bolder expenditions by explorers such as Otto von Kotzebue in the 19th century. Great taste since 1838. Heat - N - Serve. Diets low in saturated fat and cholesterol may reduce your risk of heart disease, a disease associated with many factors. Low sodium. May reduce your risk of heart disease.

Other Description

A Southern grown family tradition: When the McCall family started farming in 1838, they were determined to grow the highest quality produce in South Carolina. For more than 150 years since, McCall Farms has meant down-home goodness. From our kitchen to yours, we bring a taste of quality - a taste of home. Margaret would like to especially thank you for your patronage. Cans: Infinitely recyclable™. For questions or comments please email us at [email protected] or call 1-800-277-2012 ext. 131. Want to know more? Check out our all-new web site! www.margaretholmes.com. Recipes, meal ideas, canned food facts...

Nutrition Facts

Serving Size: 128.0 g

Servings per Container: 3

Energy 20
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 40 mg
Carbohydrates 4 g
Dietary Fiber 2 g
Sugars 0 g
Protein 2 g
Daily Percent Of Vitamin A 140
Daily Percent Of Vitamin C 25
Daily Percent Of Calcium 10
Daily Percent Of Iron 8

Ingredients

Collard Greens and Water.

Warnings

Allergen warning: Manufactured in a facility that processes peanuts and soy. May contain peanuts and soy.

Distributor

McCall Farms
Effingham, SC 29541
[email protected]
1-800-277-2012

UPC

00041443102111