Hills Premium Meats Sausage, German Brand
48 oz (3 lb)
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Directions
Recommended Grilling Instructions: Place links on grill that is pre-heated to 400 degrees F and cook for approximately 3-1/2 minutes. Turn links and cook for another 3 – 3-1/2 minutes. If you desire them to be a bit darker/crispier, continue cooking links but turn them very regularly to avoid splitting or bursting. Cooking them slow and low is key! Serving Suggestions: Hill's German Brand Sausages are always a hit grilled or barbequed and served on a bun with your favorite condiments. Slice Hill's German Brand Sausages into medallions and mix into your favorite baked beans, pasta or scrambled eggs. Steam Hill's German Brand Sausages in a pot of sauerkraut and serve with your favorite Dijon or honey mustard, or just microwave heat and serve no mess, no fuss. Enjoy! Keep refrigerated.
Product Details
No MSG. Gluten free. Lactose free. Soy free. Fully cooked. Since 1947. A family owned & operated company. Smoke flavored added. Artificially colored. U.S. inspected and passed by Department of Agriculture. Made in the USA. Made in Oregon.Nutrition Facts
Serving Size: 1 Link
Servings per Container: about 10
| Calories | 320.00 kcal |
| Total Fat | 29.00 grm (45.00% RDA) |
| Saturated Fat | 11.00 grm (55.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 990.00 mg (41.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 12.00 grm (24.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0.50 grm |
| Gluten Free | |
| Soy | 0.00 |
| Gluten | 0.00 |
| Lactose | 0.00 |
| Lactose Free | |
| MetricServingSize | 90.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 260.00 kcal |
| Mustard | 1.00 |
| Corn | 1.00 |
Ingredients
Pork, Water, Salt, Mustard, Corn Syrup Solids, Dextrose, Vinegar, Sugar, Sodium Phosphate, Spices, Maltodextrin, Natural Flavors (Including Smoke Flavor), Lemon Juice Solids, Sodium Erythorbate, Sodium Nitrite, Collagen.Manufacturer
Hill Meat Company
Pendleton, OR 97801
UPC
00031961054481