The Holy Donut Gluten Free Toasted Coconut Donut

5.3 oz (150 g)


 

Directions

Keep frozen until expiration date. Best enjoyed within 2 days after thawing.

 

Product Details

Gluten free. Maine Potato Donuts.

Nutrition Facts

Serving Size: 1 donut
Calories 520 kcal
Total Fat 21 grm (27.00% RDA)
Saturated Fat 7 grm (35.00% RDA)
Cholesterol 35 mg (12.00% RDA)
Sodium 260 mg (11.00% RDA)
Potassium 140 mg (4.00% RDA)
Total Carbohydrate 78 grm (28.00% RDA)
Dietary Fiber 2 grm (7.00% RDA)
Protein 4 grm (8.00% RDA)
Calcium 70 mg (6.00% RDA)
Iron 1.2 mg (6.00% RDA)
Vitamin D 0.1 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 49 grm (98.00% RDA)
Milk 1
Egg 1
Soy 2
Gluten 0
MetricServingSize 150 grm
Total Sugars 52 grm

Ingredients

Powdered Sugar, Gluten Free Flour [White Rice Flour, Potato Starch, Tapioca Starch, Whole Sorghum Flour, Brown Rice Flour, Whole Quinoa Flour, Xanthan Gum], Sugar, Sweet Potato, Canola Oil, Buttermilk, Coconut Milk [Coconut Extract, Water], Potato, Eggs, Coconut [Desiccated Coconut, Sugar, Dextrose, Salt], Unsalted Butter, Baking Powder [Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate], Vanilla Extract [Water, Ethyl Alcohol, Vanilla Bean Extractives], Sodium Bicarbonate, Salt, Spices.

Warnings

Contains: milk, egg. Manufactured in a facility that also processes: Soy.

Manufacturer

The Holy Donut Inc.
Arundel, ME 04046

UPC

00860003733745