Base Culture Organic Whole Grain Sourdough Bread
1 package
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Directions
Product must be shipped & stored between -22 and 0 Deg. 14 day shelf life upon thawing.
Product Details
3 g fiber. Certified Organic by Perry Johnson Registrars Food Safety, Inc. Non GMO. Learn more and check. Join the culture club. Please recycle.Nutrition Facts
Serving Size: 1 slice
Servings per Container: 19
| Calories | 80 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 190 mg (8.00% RDA) |
| Potassium | 90 mg (2.00% RDA) |
| Total Carbohydrate | 18 grm (7.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 3 grm |
| Calcium | 20 mg (2.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Organic | |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | -1 grm (2.00% RDA) |
| Egg | 2 |
| Tree Nut | 2 |
| Wheat | 1 |
| MetricServingSize | 34 grm |
| Total Sugars | 1 grm |
Ingredients
Organic Hard White Whole Wheat Flour, Water, Sourdough Culture (Organic Hard White Whole Wheat Flour, Water), Organic Whole Einkorn Flour, Organic Honey, Sea Salt, Organic Amaranth, Organic Red Quinoa, Organic Millet, Enzymes, Cultured Organic Wheat Flour.Warnings
Contains: wheat. Manufactured on shared equipment that also processes egg, almond, cashew, and pecan. May contain egg, almond, cashew, and pecan.Manufacturer
Base Culture Inc.
Clearwater, Florida 33760 United States
UPC
10850055483061