Pancho's Queso, Chipotle
16 oz (1 lb) 454 g
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Directions
Heating: Remove lid & seal. Place lid loosely over the top of container. Heat in microwave for 30 seconds, then stir. Repeat until desired temperature is reached. Use Caution: Container & contents may be hot! Must be kept refrigerated to maintain safety.
Product Details
Gluten free. Famously addictive recipe. Our Story: Legend has it that the first queso dip originated in our Pancho's restaurant kitchen over 60 years ago. We still use this original recipe to make our famously addictive queso today. www.panchoscheesedip.com. Twitter. Facebook. Instagram.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 16
| Calories | 60.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 320.00 mg (14.00% RDA) |
| Potassium | 40.00 mg (0.00% RDA) |
| Total Carbohydrate | -1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 150.00 mg (10.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 29.00 grm |
| Total Sugars | -1.00 grm |
Ingredients
American Cheese (Cultured Milk, Skim Milk, Sodium Phosphate, Salt, Enzymes, Artificial Color), Tomato Concentrate with Spices (Water, Tomato Paste, Salt, Citric Acid, Basil), Dehydrated Chipotle Peppers, Sodium Benzoate (Preservative), and Potassium Sorbate (Preservative).Warnings
Contains: milk.Manufacturer
Pancho's Mexican Foods Inc.
105 3rd Street Monroe, WI 53566
UPC
00032812070056