Mrs. Bonser's Egg Noodles Egg Noodles, Original Flavor, Home Style
12 oz (340 grams)
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Directions
Cooking Instructions. Bring 2-3 quarts of chicken or beef broth to a boil. Add noodles to boiling broth. Uce heat to a slow boil and cook for 20 minutes or until desired doneness, stirring occasionally. Drain broth for casseroles. If the noodles will be used for soups or as a side dish, they can be left in broth,
Product Details
Our story. Mrs. Bonser's Egg Noodles is a 2nd generation women owned family run business located in Agency, IA. Mrs. Bonser's was started in 1974 in the home of Jerry and Sharon Bonser with Jerry peddling the noodles on the weekends to local grocery stores. The business quickly outgrew the home and production was moved to the small-town grocery store that the Bonser's owned. Today Mrs. Bonser's continues to flourish with their daughter Becky carrying on the family business. Mrs. Bonser's Egg Noodles takes pride in bringing a quality product with a homemade taste for you and your family to enjoy. Women owned since 1974. https://mrsbonsernoodles.com. Follow us on facebook and instagram. Facebook. mrsbonsersnoodles. Instagram. mrs.bonsernoodles. Want more recipes ideas? Visit our website! https://mrsbonsernoodles.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
| Calories | 150.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 105.00 mg (5.00% RDA) |
| Potassium | 172.00 mg (4.00% RDA) |
| Total Carbohydrate | 30.00 grm (11.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 17.00 mg (2.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 1.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Wheat Flour, Bleached, Enriched (Wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Dried Egg Yolk, Salt,Coloring (Water, FD&C Yellow 5, FD&C Yellow 6, Citric Acid, Sodium Benzoate).Warnings
Allergens wheat and eggs. Allergen Statement: Produced on equipment that also processes product containing soybean oilManufacturer
Mrs. Bonser's Egg Noodles
119 W. Main Street P.O. Box 82 Agency, IA 52530
UPC
00033464001023