Miss Jones Baking Co. Bakery Style Double Chocolate Chip Mini Cookie Dough
20 each [10 oz (280 g)]
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Directions
Makes 20 Mini Cookies: Preheat oven to 350 F. Place cookie dough portions 2 inches apart on a baking sheet. Bake for 6-8 minutes or until cookie edges turn golden brown. Remove cookies and let cool on baking sheet for 10 minutes before enjoying. Pro Tip: Bake straight from the freezer! Too much dough? Lucky you! Dough may be frozen (before the best by date) up to 2 months, then bake from frozen for 7-9 minutes. Do not consume raw dough. Perishable. Keep refrigerated. Storage Instructions: Keep refrigerated. Cut.
Product Details
Bakery style. 20 mini cookies. Magically mini. Perfectly sized treats for lunch boxes or anytime. Meet Miss Jones - Sarah Jones. Baking has always been a passion of mine. As I became busier with my career, I had trouble fitting baking into my schedule without some extra shortcuts in the kitchen. I decided to create a new kind of baking company where delicious and healthy aren't oxymorons, where you actually feel good about what you're serving to those you love. Satisfaction guaranteed! If you don’t love our products, we'll refund your purchase. Contact us at [email protected]. missjones.co. Instagram. Facebook. Pinterest. TikTok. @missjonesbakes. Discover more Miss Jones magic! From baking mixes to frostings and cookie doughs - find your favorites at a store near you! For recipes and more inspiration, visit us online at missjones.co.Nutrition Facts
1 cookie
Serving Size: 1 cookie
| Calories | 60 kcal |
| Total Fat | 3 grm (4.00% RDA) |
| Saturated Fat | 2 grm (9.00% RDA) |
| Cholesterol | 5 mg (2.00% RDA) |
| Sodium | 60 mg (3.00% RDA) |
| Total Carbohydrate | 9 grm (3.00% RDA) |
| Dietary Fiber | 0 grm (1.00% RDA) |
| Protein | -1 grm |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 5 grm (9.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 5 grm |
2 cookies
Serving Size: 2 cookies
Servings per Container: 10
| Calories | 120 kcal |
| Total Fat | 6 grm (8.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 15 mg (5.00% RDA) |
| Sodium | 120 mg (5.00% RDA) |
| Total Carbohydrate | 17 grm (6.00% RDA) |
| Dietary Fiber | -1 grm (2.00% RDA) |
| Protein | 1 grm |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 9 grm (19.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 28 grm |
| Total Sugars | 10 grm |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Semi-Sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla) Brown Sugar, Cane Sugar, Water, Salt, Natural Flavor, Baking Soda.Warnings
Contains: wheat, milk, soy.Manufacturer
The Purple Mixer, Inc.
Corte Madera, CA 94925
UPC
00850024782594