Mission Gluten Free Chickpea Tortilla Wraps

6 tortilla wraps [10.5 oz (298 g)]


 

Directions

Heating Instructions: For best results: Medium heat in skillet for 10 to 15 seconds per side. Place 4 to 6 tortillas between two damp paper towels for 30 to 45 seconds. For freshness refrigerate after opening.

 

Product Details

6 g total fat per serving. Certified gluten free. gfco.org. Vegan. High fiber. New. 6 tortilla wraps. No artificial colors. Grain free. Made with roasted chickpea flour, these gluten-free tortillas are high in fiber and vegan-friendly. A tasty and satisfying choice you can feel great about eating. So leave your gluten worries behind and enjoy these better-for-you tortilla wraps-just heat them up and enjoy with all your favorite recipes! missionfoods.com. On social media too! Facebook. Instagram. YouTube. @MissionFoodsUS. Questions or comments? missionfoods.com. 1-800-600-8226 weekdays 9:00AM to 5:00PM Central Time. For great recipe ideas, questions & comments, visit: missionfoods.com. Discover the rich flavor of roasted chickpea flour in our delicious gluten free tortillas.

Nutrition Facts

Serving Size: 1 tortilla
Servings per Container: 6
Calories 140 kcal
Total Fat 6 grm (8.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 410 mg (18.00% RDA)
Potassium 190 mg (4.00% RDA)
Total Carbohydrate 23 grm (8.00% RDA)
Dietary Fiber 7 grm (25.00% RDA)
Protein 4 grm
Calcium 104 mg (8.00% RDA)
Iron 1 mg (6.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
Vegan
MetricServingSize 50 grm
Total Sugars 2 grm

Ingredients

Water, Roasted Chickpea Flour, Modified Food Starch, Canola Oil, Inulin, Peaprotein, Xanthan Gum, Contains 1% or Less of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Guar Gum, Cellulose Gum, Mono- and Diglycerides, Fumaric Acid, Enzymes, and Calcium Propionate and Sorbic Acid (to Preserve Freshness).

Manufacturer

Gruma Corporation
Irving, TX 75038

UPC

00073731071427