Ahold Flatbread Pizza Roasted Vegetable

Keep frozen. Cook thoroughly. Cooking instructions: For proper food safety and quality follow conventional oven directions. Do not allow flatbread to thaw before cooking. Do not eat flatbread without cooking. The internal temperature of this flatbread needs to reach 165 degrees F as measured by a food thermometer. Make sure your flatbread is cooked thoroughly by checking the temperature in several spots. Due to the unique ingredients, toppings may have shifted during handling. Conventional oven: Preheat oven to 425 degrees F. Remove all packaging. Place flatbread directly on center rack. Bake for 12-14 minutes or until crust is golden brown and cheese is melted. When cooked properly, the flatbread crust will be light and crisp. Ovens vary, please adjust baking time and temperature as needed.

Description

Ahold® Roasted Vegetable Flatbread Pizza. A flatbread topped with tomato sauce, a blend of mozzarella, parmesan & romano cheeses, zucchini, peppers, garlic, onions & basil. Amount and % daily value per serving: 20mg cholesterol. Calories 240. Fat 10g, 15%. Sat fat 4.5g, 23%. Sodium 540mg, 23%. Total carb 28g, 9%.

Other Description

Crisp zucchini, bold red and green peppers, onions, basil and garlic explode with fire-roasted flavor on a premium flatbread crust. Our thin and crispy flatbread serves as a delicious base for rich and smooth tomato sauce and a tasty blend of mozzarella, parmesan and romano cheeses: Your senses are just minutes away from a trip to Italy. Once you taste one, you'll want to try all of our delicious varieties and experience all that premium flatbread pizza has to offer. Enjoy! Quality guaranteed or your money back. 1-877-846-9949. ©2014 Ahold Licensing, Sarl.

Nutrition Facts

Serving Size: 145.0 g

Servings per Container: 3

Racc Amt
Energy	240
Total Fat	10 g
Saturated Fat	4.5 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	4 g
Trans Fat	0 g
Cholesterol	20 mg
Sodium	540 mg
Carbohydrates	28 g
Dietary Fiber	2 g
Sugars	3 g
Protein	10 g
Daily Percent Of Vitamin A	15
Daily Percent Of Vitamin C	35
Daily Percent Of Calcium	25
Daily Percent Of Iron	4

Ingredients

Crust (Wheat Flour, Water, Olive Oil, contains 2% or less of the following: Salt, Yeast), Sauce (Tomatoes, Water, Olive Oil, Salt, Spices, Garlic Powder, Citric Acid), Cheeses (Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan and Romano Cheese Blend [both made from Pasteurized Cow's Milk, Cheese Culture, Salt, Rennet]), Zucchini, Red Peppers, Green Peppers, Roasted Garlic, Onions, Basil.

Warnings

Contains: milk, wheat.
May contain traces of soy.

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267147609