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Anna Extra Fine Flour

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Directions

For best quality, store in a cool dry place.

 

Description

Anna® Napoletana Extra Fine Flour. 100% Italian. Farina di grano tenero. Tipo "OO".

Other Description

Adds authentic taste and lightness for all of your baking needs. Napoletana Pizzaioli (pizza makers) are among the finest in the world. By using traditional techniques and quality ingredients, they have turned pizza making into an art form. Anna Type "OO" is an old world, authentic Naples style flour that holds up to the high temperatures required for pizza making. It is finely milled with a soft texture, yielding a crispy crust every time. Anna Type "OO" Flour is an excellent choice for any of your baking needs. Pizza. Focaccia. Biscotti cookies. Bread. Fresh pasta. A proprietary brand of Cento. www.cento.com. Manufactured and automatically packed without any manual contact from: IT ARCE - FR 55870. Fiorini International. www.fiorinint.it.

Nutrition Facts

Serving Size: 0.25 cup

Servings per Container: 16

Energy 100
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 22 g
Dietary Fiber 1 g
Sugars 1 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Soft Wheat Flour "OO" Contains Non-GMO Wheat no added Enzymes - No Additives.

Distributor

Cento Fine Foods
West Deptford, NJ 08086
www.cento.com

UPC

00070796000157