Sushi Chef Traditional Japanese Style Clear Soup
0.33 oz (9.3 g)
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Directions
Directions: Empty the package contents into a mug or large cup. Add 1 cup (8 oz.) of boiling water and stir thoroughly. To microwave, empty contents into a microwave safe mug or large cup. Add 1 cup (8 oz.) of water and stir thoroughly. Microwave at High for 2 minutes or until boiling and stir.
Product Details
Traditional Japanese style. Sushi Chef Clear Soup is an elegant, sparkling soup that is served after an appetizer in a complete Japanese meal. It is highly regarded for its purity and simplicity. Sushi Chef Clear Soup includes shiitake mushrooms, Fu (wheat gluten), and chives. You may want to add a small piece of cooked chicken, shellfish, vegetable or egg to complement the menu that follows. The ingredients were freeze dried, and the soup, when reconstituted, tastes just as it did when it was originally prepared. We are very proud of this exceptional product, and hope you will enjoy it too! Product of USA.Nutrition Facts
Ingredients
Maltodextrin, Salt, Dried Fu (Wheat Flour, Wheat Gluten), Clam Powder (Maltodextrin, Littleneck Clam Extract, Sugar, Salt), Dried Shiitake Mushroom, Soy Sauce Powder (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Dried Chives, Yeast Extract, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract).Warnings
Contains wheat, shellfish (clam), soy.Manufacturer
Baycliff Co., Inc.
New York, New York 10021
UPC
00047834063030