Dutch Apron Bakery Cake Roll, Red Velvet
22 oz (624 g)
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Directions
Keep refrigerated. Refrigerate or freeze until ready to enjoy. Thaw 30 minutes. Serve and delight. May be refrozen.
Product Details
Red velvet with real cream cheese filling. Contains a bioengineered food ingredient. dutchapron.com. Facebook. Pinterest. Instagram. Visit us at dutchapron.com.Nutrition Facts
Serving Size: 0.125 cake
Servings per Container: 8
| Calories | 260.00 kcal |
| Total Fat | 11.00 grm (15.00% RDA) |
| Saturated Fat | 5.00 grm (27.00% RDA) |
| Cholesterol | 60.00 mg (20.00% RDA) |
| Sodium | 270.00 mg (12.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 37.00 grm (13.00% RDA) |
| Dietary Fiber | 0.00 grm (2.00% RDA) |
| Protein | 4.00 grm |
| Calcium | (2.00% RDA) |
| Iron | (6.00% RDA) |
| Kosher | |
| Vitamin D | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 27.00 grm (54.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 78.00 grm |
| Total Sugars | 28.00 grm |
| Corn | 1.00 |
Ingredients
Sugar, Cream Cheese (Cultured Pasteurized Milk and Cream, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Soybean Oil, Eggs, Contains 2% or Less of Each of the Following: Margarine (Interesterified Soybean Oil, Water, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate Preservative, Artificial Flavor, Dextrose, Food Starch-Modified, Palm Oil, Hydrogenated Cottonseed Oil, Calcium Propionate Preservative, Titanium Dioxide Color, Cocoa Processed with Alkali, Egg Whites, Baking Soda, Salt, Xanthan Gum, Corn Starch, Red 40.Warnings
Contains egg, milk, soy, wheat.Manufacturer
Dutch Apron Bakery
West Bend, IA 50597
UPC
00035157338027