Riverbend Cake Roll, Strawberries & Cream
16 oz (454 g)
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Directions
No refrigeration needed.
Product Details
Cake roll with strawberry flavored buttercream filling. Contains a bioengineered food ingredient. Bakery. www.riverbendbakery.com. Visit us at www.reverbendbakery.com.Nutrition Facts
Serving Size: 0.166 cake
Servings per Container: 6
| Calories | 290.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 3.50 grm (17.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 250.00 mg (11.00% RDA) |
| Potassium | 50.00 mg (0.00% RDA) |
| Total Carbohydrate | 46.00 grm (17.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.70 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.20 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 35.00 grm (70.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 76.00 grm |
| Total Sugars | 35.00 grm |
| Corn | 1.00 |
Ingredients
Sugar, Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Cottonseed Oil, Mono- and Diglycerides, Polysorbate 60), Soybean Oil, Contains Less than 2% of Each of the Following: Corn Syrup Solids, Eggs, Egg Whites, Egg Yolks, Corn Starch, Corn Syrup, Sodium Aluminum Phosphate, Propylene Glycol, Strawberries, Salt, Baking Soda, Nonfat Milk, Sodium Propionate Preservative, Dextrose, Titanium Dioxide Color Natural and Artificial Flavor, Ethyl Alcohol, Xanthan Gum, Potassium Sorbate Preservative, Aluminum Sulfate, Citric Acid Preservative, Pectin, Ammonium Alginate, Calcium Alginate, Red 40, Sodium Benzoate Preservative, Mono- and Diglycerides.Warnings
Contains egg, milk, wheat.Manufacturer
Dutch Apron Bakery
West Bend, IA 50597
UPC
00035157700015