Goya Black Beans

4 lbs (1.81 kg)


 

Directions

Soaking Methods: To 1/2 lb. dry beans add 3 to 4 cups hot water. Boil 2 minutes, then set aside for one hour. Or let stand in 3 to 4 cups cold water overnight. Drain and rinse beans. Helpful Hint: Beans are harvested in their natural state. Even with the most careful attention and best processing equipment available, we suggest you look over the contents closely to pick out any foreign substances such as small stones, soil particles, etc. As a helpful hint, rinse the beans with drinkable water to provide a wholesome dish.

 

Product Details

No. 1 grade. www.goya.com. ChooseMyPlate.gov. Product of USA.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: About 41
Calories 150 kcal
Total Fat 0.5 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 0 mg (0.00% RDA)
Potassium 653 mg (15.00% RDA)
Total Carbohydrate 27 grm (10.00% RDA)
Dietary Fiber 7 grm (25.00% RDA)
Protein 10 grm
Calcium 54 mg (4.00% RDA)
Iron 2 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Soy 2
Wheat 2
MetricServingSize 44 grm
Total Sugars 1 grm

Ingredients

Black Beans.

Warnings

May contain soybean and wheat.

Manufacturer

Goya Foods Inc.
Jersey City, NJ 07307

UPC

00041331025232