Seacrets Secret Gluten Free Jamaican Jerk Marinade


 

Directions

Refrigerate after opening.

 

Description

Seacrets® Secret Gluten Free Jamaican Jerk Marinade. Chicken. Pork. Soup. Beef. Fish.

Other Description

How to use seacrets jerk marinade: Take three tbsp of marinade and mix with two tbsp of oil. Rub onto one pound of chicken, seafood, pork or beef. Allow to marinate for at least 4 hours. For best results marinate for 48 hours. Gluten free. Please visit our website for more recipes www.seacretsjerkmarinade.com.

Nutrition Facts

Serving Size: 14.0 g

Servings per Container: 16

Energy 60
Total Fat 3.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 580 mg
Carbohydrates 6 g
Dietary Fiber 0 g
Sugars 1 g
Protein 1 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 2
Daily Percent Of Iron 2

Ingredients

Onions, Chicken Marinade (Sauteme Wine, Distilled Vinegar, Water, High Fructose Corn Syrup, Whey, Sautern, Wine Flavor, Tamarind Extract, Chili Peppers, Sodium Benzoate Potassium, Sorbate, Sulfites), Spices, Honey, Bell Peppers, Garlic Salt, Black Pepper, Curry Powder, Red Pepper, Garlic Powder, Thyme, Citric Acid.

Warnings

*Allergy info: contains fish, milk.

UPC

00854883004033