Tate's Bake Shop Gluten Free Cookies Double Chocolate Chip


 

Description

Tate'sĀ® Double Chocolate Chip Bake Shop Gluten Free Cookies. All natural.

Other Description

Tate's Bake Shop. Chocolate chip. Tate's Bake Shop. Ginger Zinger. Now you can avoid gluten and still enjoy Tate's Bake Shop's luscious cookies. Available in gluten free: our renowned chocolate chip, double chocolate chip and our amazing ginger zinger cookies made with pure crystallized ginger. All baked every day with the finest fresh and natural ingredients. Treat yourself today! www.tatesbakeshop.com. Celiac Sprue AssociationĀ®. If you happen to be in the Hamptons on Eastern LI, NY and you stroll around the charming village of Southampton, you'll see a cozy colonial-era building, framed in flowers, that seems to attract people like bees to a hive. It's Tate's Bake Shop, the fairy tale culmination of a dream that got started when 11-year old Kathleen King began baking cookies to sell at her family's farm stand not far out of town. Today, those amazing cookies have attracted a loyal following from coast to coast. Crispy and buttery, rich but not overwhelming, they simply melt in your mouth... And just one is never enough. Try all Tate's gluten-free flavors and discover what cookie happiness truly is! Tate's bake shop cookies have been tested and no GMOs have been detected. 631-780-6511. www.tatesbakeshop.com.

Nutrition Facts

Serving Size: 14.0 g

Servings per Container: 14

Energy 70
Total Fat 4 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 80 mg
Carbohydrates 9 g
Dietary Fiber 0 g
Sugars 6 g
Protein 1 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [An Emulsifier], Vanilla, Natural Flavor), Butter, Brown Cane Sugar, Rice Flour, Cane Sugar, Eggs, Natural Cocoa Powder, Vanilla Extract, Salt, Xanthan Gum, Baking Soda and Water.

Warnings

Allergy information: manufactured in a dedicated gluten-free facility that processes milk, eggs, soy and tree nuts.

Distributor

Tate's Bake Shop
43 North Sea Rd., Southampton NY 11968
631-780-6511
www.tatesbakeshop.com

UPC

00810291001071