Applegate Naturals Cheddar Cheese
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Directions
Keep refrigerated. Proper handling: store at 33 degrees F - 40 degrees F for optimum freshness. Once opened, product should be used within 5 days. After opening, overwrap unused portion and refrigerate.
Description
Applegate Naturals® Cheddar Cheese. Changing the meat we eat. Medium aged over 90 days. No added growth hormones. No preservatives. Gluten free. Made with vegetable rennet.Other Description
Farmer certified. rBGH+ free. Minimally processed, no artificial ingredients. +No significant difference has been shown between milk from rBGH-treated and untreated cows. No added hormones. Questions? Comments? Call 866-587-5858 or visit www.applegate.com.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: varied
Number Of Servings | varied |
Serving Sizes |
1.0 Ounce 28.0 Gram |
Serving Size Full Txt | 1 Ounce (28g) |
Energy | 110 |
Total Fat | 9 g |
Saturated Fat | 5 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 180 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 7 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 0 |
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (for color).Warnings
Contains: milk.Distributor
Applegate FarmsBridgewater, NJ 08807
866-587-5858
www.applegate.com
UPC
00216210900003