Spam Luncheon Meat, Hickory Smoke Flavored
12 oz (340 g)
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Directions
Slice Spam Hickory Smoke and Heat as Suggested: To Fry: Fry slices in skillet until golden brown on both sides. To Bake: Place slices on baking pan. Bake at 425 degrees F for 10 minutes. To Microwave: Place slices on microwvable-safe plate. Heat on high for 1-1/2-2 minutes or until hot. Just add Spam Hickory Smoke: Add bold flavor! Spam Hickory Smoke in a hearty sandwich. Break the monotony. Lift to corner.
Product Details
Gluten free. Fully cooked, ready to eat-cold or hot. U.S. Inspected and passed by Department of Agriculture. www.spam.com. For more fun ideas visit spam.com. Product questions, please call 1-800-523-4635. Visit us at www.spam.com. Recyclable aluminum.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
| Calories | 180.00 kcal |
| Total Fat | 16.00 grm (21.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 640.00 mg (28.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 140.00 kcal |
Ingredients
Pork with Ham, Mechanically Separated Chicken, Water, Salt, Modified Potato Starch, Sugar, Hickory Smoke Flavoring, Sodium Nitrite.Manufacturer
Hormel Foods Corporation
Austin, MN 55912
UPC
00037600141734