Spam Canned Meat, Bacon
12 oz (340 g)
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Directions
Fully cooked, ready to eat - cold or hot. Slice Spam with Bacon and Heat as Suggested: To Fry: Fry slices in skillet until golden brown on both sides. To Bake: Place slices on baking pan. Bake at 425 degree for 10 minutes. To Microwave: Place slices on microwavable - safe plate. Heat on high for 1-1/2-2 minutes or until hot. Just add Spam with bacon. Not BLT, spam lt! Layer slices of spam with Bacon, lettuce & tomato.
Product Details
With real Hormel. Gluten free. Break the Monotony. US inspected and passed by Department of Agriculture. www.spam.com. Product questions, please call: 1-800-523-4635. For more fun ideas visit spam.com Recyclable aluminum.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
| Calories | 180.00 kcal |
| Total Fat | 16.00 grm (25.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 520.00 mg (22.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 140.00 kcal |
Ingredients
Pork with Ham, Bacon (Cured with Water, Salt, Sugar, Dextrose, Sodium Nitrite), Rendered Bacon Fat, Water, Modified Potato Starch, Salt, Sugar, Sodium Nitrite.Manufacturer
Hormel Foods Corporation
Austin, MN 55912
UPC
00037600336581