Hormel Black Label Thick Cut Bacon

48 oz (3 lb) 1.36 kg


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Bake: Heat oven to 400 degrees F. Separate slices and place on rack in shallow baking pan. Bake 15 to 20 minutes or to desired crispness. No turning is necessary. Pan Fry: Place bacon slices in skillet. Cook over medium-low heat, turning frequently, to desired crispness. Drain on paper towels. Keep refrigerated.

 

Product Details

Natural hardwood smoke. Gluten free. Est 1891. U.S. inspected and passed by Department of Agriculture. www.hormel.com. www.blacklabelbacon.com. Facebook.com/BlackLabelBacon. Twitter: @BlackLabelBacon. Instagram: @BlackLabelBacon. Pinterest.com/BlackLabelBacon.

Nutrition Facts

Serving Size: 2 pan fried slices
Servings per Container: About 23
Calories 110 kcal
Total Fat 9 grm (12.00% RDA)
Saturated Fat 3.5 grm (18.00% RDA)
Cholesterol 20 mg (7.00% RDA)
Sodium 460 mg (20.00% RDA)
Potassium 90 mg (2.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 7 grm
Calcium 0 mg (0.00% RDA)
Iron 0 mg (0.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
MetricServingSize 21 grm
Total Sugars 0 grm

Ingredients

Cured with Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite.

Manufacturer

Hormel Foods, LLC
1 Hormel Place Austin, MN 55912

UPC

00037600850483