Clint's Texas Salsa Mild
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Directions
Refrigerate after opening. Best if used within 18 days after opening.
Description
Clint's Mild Texas Salsa. Proudly made in San Antonio since 1996. Gluten free.Other Description
I founded Clint's Texas Salsa in 1996 to bring the fresh taste of a True Salsa to a market that was dominated by picante sauces. My passion is making great Salsa. Therefore, we use only the finest ingredients to make a great fresh-tasting salsa that I consider to be the best available. Thank you for trying Clint's. Sincerely, Clint, Keri, Allison, and Clinton Poulter. Award wining salsa. Go Texan. Low sodium. Made with natural ingredients. Gluten free. 210-274-5986. www.clintspicante.com.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 16
Energy | 10 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 80 mg |
Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 0 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 10 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 0 |
Ingredients
Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Onions, Serrano Peppers, Tomato Paste, Cilantro, Garlic, Salt, Distilled Vinegar, Lemon Juice.Warnings
Button pops up when original seal is broken.Distributor
Clint's Picante Inc12 Thornhurst San Antonio, TX 78218
210-274-5986
www.clintspicante.com
UPC
00613440000037