Eggo Pancakes, Blueberry
12 pancakes [14.8 oz (420 g)]
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Directions
Microwave: 1. Place desired number of frozen pancakes flat on microwave safe plate. 2. Heat on high: 1 pancake 30 seconds. 2 pancakes 45 seconds. 3 pancakes 1 minute 15 seconds. 3. Laugh with a loved one while you wait. 4. Enjoy the moment with a delicious breakfast. Oven: 1. Preheat oven to 375 degrees F. Remove pancakes from plastic wrap. 2. Bake frozen pancakes flat on baking sheet for 12 minutes. (cover loosely with foil.). Caution: Appliance capabilities vary. Please refer to manufacturer's instructions. Never leave cooking appliance unattended while in use. Children should be supervised. Heating instructions developed using 1100 watt microwave. Microwave ovens vary. If additional time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Keep frozen. Lift to open.
Product Details
Naturally flavored with other natural flavors. Per 3 Pancakes: 250 calories; 1 g sat fat (5% DV); 490 mg sodium (21% DV); 10 g total sugars. 8 vitamins; minerals. See nutrition information for sodium content. A good source of 8 vitamins & minerals. Contains a bioengineered food ingredient. Est. 1936. leggomyeggo.com. how2recycle.info. L'Eggo forward. Scan to learn how Eggo supports #BetterDays for all. Questions or comments? Visit: leggomyeggo.com. Call: 1-877-453-5837. L'Eggo my Eggo: leggomyeggo.com. Baked in U.S.A.Nutrition Facts
Serving Size: 3 pancakes
Servings per Container: 4
| Calories | 250.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 490.00 mg (21.00% RDA) |
| Potassium | 40.00 mg (0.00% RDA) |
| Total Carbohydrate | 44.00 grm (16.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 5.00 grm |
| Vitamin A | (20.00% RDA) |
| Calcium | 60.00 mg (4.00% RDA) |
| Iron | 3.60 mg (20.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | (15.00% RDA) |
| Phosphorus | (20.00% RDA) |
| Vitamin B12 | (10.00% RDA) |
| Vitamin B6 | (10.00% RDA) |
| Riboflavin | (10.00% RDA) |
| Folic Acid | 65.00 mcg |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | 10.00 grm (20.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 105.00 grm |
| Total Sugars | 10.00 grm |
| Folate DFE | 105.00 mcg (25.00% RDA) |
| Folate (DFE) | 105.00 mcg (25.00% RDA) |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, Sugar, Vegetable Oil (Soybean and/or Canola), Contains 2% or Less of Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Fructose, Modified Food Starch, Natural Flavor, Maltodextrin, Eggs, Soy Lecithin, Dried Blueberries, Whey, Vegetable and Fruit Juice for Color, Vitamins and Minerals: Iron, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.Warnings
Contains wheat, egg, soy and milk ingredients.Manufacturer
Kellogg Sales Co
Battle Creek, MI 49016
UPC
00038000348952