Campbell's Add No Water Low Sodium Soup Cream of Mushroom
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Directions
Do not add water or milk. Microwave: heat, covered in microwavable bowl on high 1 1/2 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring often. Recommend use by date on can end. Promptly refrigerate unused soup in separate container. 1. Lift tab to rim. 2. Pull back slowly. Recipes are a click away.
Description
Campbell's® Cream Of Mushroom Add No Water Low Sodium Soup. Ready to serve. For sodium restricted diets. 160 calories per 1 can.Other Description
Low sodium soup. For sodium restricted diets. Campbell's® low sodium soups have been prepared and blended with a variety of spices and seasonings which give them their special flavor and goodness. Steel please recycle. Where facilities available. Cooked With Care in the USA®. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com.Nutrition Facts
Serving Size: 1.0 container
Energy | 160 |
Total Fat | 11 g |
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 2.5 g |
Monounsaturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 15 mg |
Sodium | 45 mg |
Potassium | 150 mg |
Carbohydrates | 12 g |
Dietary Fiber | 3 g |
Sugars | 4 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 2 |
Ingredients
Water, Mushrooms, Cream (Milk), Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), contains less than 2% of: Modified Food Starch, Wheat Flour, Sugar, Dehydrated Whey, Soy Protein Concentrate, Flavoring, Paprika Extract.Warnings
Caution: metal edges are sharp.Do not purchase if tab is lifted.
UPC
00051000006608