Vermont Creamery Goat Cheese, Coupole

6.5 oz (184 g)


 

Directions

Pairing: Oregon pinot, Lambic, Roasted figs, Prosciutto. Serving: Slide knife under cheese to remove, enjoy at room temp. Storing: Keep refrigerated in plastic container.

 

Product Details

Certified gluten free. gfco.org. Estd 1984. Consciously crafted. Tasting: mild, nutty, dense center, wrinkled rind. Since 1984: Handcrafted by our dedicated cheesemakers with fresh goats' milk from family farms in Vermont and Canada. Coupole is an American original aged goat cheese with a dense texture and mild taste. As it ages, the center becomes creamy and the rind becomes sharp. vermontcreamery.com. Facebook. Twitter. Pinterest. Instagram. (at)vermontcreamery. 833-882-7679. Certified B Corporation. Plastic made with 75% recycled materials.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: 6.5
Calories 90.00 kcal
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 4.50 grm (23.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 140.00 mg (6.00% RDA)
Potassium 50.00 mg (2.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 5.00 grm (10.00% RDA)
Calcium 29.00 mg (2.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 28.00 grm
Total Sugars 0.00 grm

Ingredients

Pasteurized Cultured Goats' Milk (Cultures Contain Milk), Salt, Enzymes.

Warnings

Contains: milk.

Manufacturer

Vermont Creamery
Websterville, VT 05678

UPC

00011826131007