Vermont Creamery Rich & Creamy Cultured Unsalted Butter
2 sticks [8 oz (226 g)]
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Directions
Keep refrigerated.
Product Details
Certified gluten free. gfco.org. Rich & creamy. Cultured for 82% butterfat rich flavor. Taste the difference of cultured butter. Deliciously cultured overnight for rich flavor. Churned for smooth & creamy texture. Crafted with milk from cows not treated with rbST*. Crafted in Vermont since 1984. Consciously crafted. First quality. * No significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows. Wis. AA Grade. vermontcreamery.com. 833.822.7679 Certified B Corporation. FSC: Recycled - Packaging made from recycled material. www.fsc.org.FSC.Warranty InfoNutrition Facts
Serving Size: 1 tbsp
Servings per Container: 16
| Calories | 110 kcal |
| Total Fat | 12 grm (15.00% RDA) |
| Saturated Fat | 8 grm (38.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Vitamin A | 90 mcg (10.00% RDA) |
| Kosher | |
| Gluten Free | |
| Milk | 1 |
| Gluten | 0 |
| MetricServingSize | 14 grm |
Ingredients
Cream, Cultures.Warnings
Contains: milk.Manufacturer
Vermont Creamery
Websterville, VT 05678
UPC
00011826750017