Walkers Fruit Cake, Scottish
17.6 oz (500 g)
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Directions
Store in a cool dry place.
Product Details
Established 1898. Walkers Strathspey Rich Fruit Cake is made with the finest dried fruits and spices, topped with almond marzipan and soft icing. This luxury cake is baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands. The cake is produced to a traditional recipe which has been handed down through generations of the Walker family. A delicious addition to any celebration or tea party. Walkers personally guarantee that this product is made using only the finest ingredients possible to obtain and contains no artificial colours or flavourings. walkersshortbread.com. Product of Scotland. Baked in Scotland with EU and non-EU fruit.Nutrition Facts
Ingredients
Strathspey Rich Fruit Cake Ingredients: Sultanas (28%), Almond Marzipan (23%) (Sugar, Almonds, Glucose Syrup, Invert Sugar Syrup), Free Range Whole Egg, Butter (Milk), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar Icing (6%) (Sugar, Glucose Syrup, Palm Oil, Humectant: Vegetable Glycerine; Emulsifier: Mono-and Diglycerides of Fatty Acids; Preservative: Potassium Sorbate; Stabiliser: Tragacanth; Natural Flavouring), Currants (5%), Glace Cherries (3%) (Cherries, Glucose-Fructose Syrup, Natural Colour: Fruit and Vegetable Concentrate (Aronia, Carrot), Acidity Regulator: Citric Acid), Glucose Syrup, Honey, Barley Malt Extract, Ground Cinnamon, Salt.Warnings
For allergens, including cereals containing gluten, see ingredients in bold. May also contain other nuts.Manufacturer
Walker's Shortbread Inc.
Badstrabe 16 Heilbronn 74072 Germany
UPC
00039047003026