Gold Medal Self-Rising Flour
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Directions
Gold Medal® self-rising flour tips: How to store flour: Store flour in an airtight container in a cool, dry place. For longer storage, place bag in a food-storage plastic bag, seal tightly and refrigerate or freeze. Bring flour to room temperature before using. How to measure flour: Spoon flour into a dry measuring cup and level off with a knife. No sifting necessary. Cups per pound: There are 3 1/3 cups of flour per pound and about 17 cups per 5-lb bag. Do not eat raw dough or batter.
Description
Gold Medal® Self-Rising Flour. Guaranteed premium quality. Since 1880. With baking powder & salt. Enriched. Bleached. Presifted flour. Great for recipes! www.goldmedalflour.com.Other Description
Gold Medal® confidence: It all began in 1866, when C.C. Washburn began operating his first flour mill, which produced far more barrels of flour than area bakers needed and was nicknamed "Washburn's Folly." Fourteen years later, Washburn entered his flour at the first Millers International Exhibition in Cincinnati, Ohio, where it took the "Gold Medal" grand prize as well as the name of its esteemed award. Today, Gold Medal flour is America's best-selling flour, making "Washburn's Folly" a success. Gold Medal still mills its own flour, just as it did over 125 years ago, blending the best premium hard and soft Wheats from the heartland, providing the Gold Medal difference and consistency that home bakers have counted on for generations. Visit www.goldmedalflour.com for more great recipes. The red spoon promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. Betty Crocker. General Mills, Box 200, Minneapolis, MN 55440. 1-800-345-2443 Mon. - Fri. 7:30 a.m. - 5:30 p.m. CT. www.bettycrocker.com. ©2013 General Mills.Nutrition Facts
Serving Size: 30.0 g
Servings per Container: 75
Energy | 100 |
Total Fat | 0 g |
Sodium | 400 mg |
Potassium | 35 mg |
Carbohydrates | 23 g |
Dietary Fiber | <1 g |
Other Carbohydrates | 22 g |
Protein | 3 g |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 8 |
Daily Percent Of Riboflavin | 6 |
Daily Percent Of Thiamin | 10 |
Ingredients
Bleached Wheat Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Calcium Sulfate, Malted Barley Flour, Niacin (A B Vitamin), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (a B Vitamin).Distributor
General Mills Sales, IncMinneapolis, MN 55440 USA
1 -800-345-2443
www.goldmedalflour.com
UPC
00016000116108