Bob's Red Mill Quinoa, Tri-Color
26 oz (1 lb 10 oz) 737 g
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Directions
Basic cooking instructions: Bring 2 cups of water to a boil in a 2 quart pot. Add 1 cup quinoa and return to a boil. Cover and reduce heat to medium and simmer until water is absorbed, about 12 minutes. Remove from heat, fluff, cover and let stand for 15 minutes. Makes 4 servings (4 cups). Store in a cool, dry place. Tear here to open.
Product Details
Gluten free. Organic whole grain. USDA Organic. 100% Whole Grain: 47 g or more per serving. 100% of the grain is whole grain. wholegrainscouncil.org. Certified Organic by QAI. Good source of fiber. Sourced Non-GMO pledge. For more information on our sourced Non-GMO pledge, visit bobsredmill.com./non-gmo. An employee-owned company. To your good health. Grains-of-discovery. The traditional grain of the Andes. Bob's Red Mill passport to whole grain adventure. Pre-rinsed and ready to cook. Circa 2000 BC. Tested and confirmed gluten free our quality control laboratory. Dear friends, my lifelong fascination with whole grains has taken me to the far reaches of the globe. On these journeys I have discovered many delicious treasures the mighty grains that nourished the world's greatest ancient civilizations. I call them our grains of discovery, and I've brought their stories home to share with you. Like this story of quinoa. Native to South America, this amazing plant was domesticated thousands of years ago near Lake Titicaca, high on the plateaus of the Andes. It was a mainstay in the diet of the ancient Incas, who considered it a sacred crop. I hope you enjoy exploring the culinary and nutritional wonders of ancient grains with quinoa and all of our grains of discovery. To your good health, Bob Moore. bobsredmill.com. Find more recipes at bobsredmill.com. For information and recipes visit bobsredmill.com. Resealable package.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 16
| Calories | 170.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 322.00 mg (6.00% RDA) |
| Total Carbohydrate | 34.00 grm (12.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 13.00 mg (2.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Kosher | |
| Organic | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Tree Nut | 2.00 |
| Soy | 2.00 |
| Gluten | 0.00 |
| MetricServingSize | 48.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Organic Whole Grain Quinoa.Warnings
Manufactured in a facility that also uses tree nuts and soy.Manufacturer
Bob's Red Mill Natural Foods, Inc.
13521 SE Pheasant Court Milwaukie OR, 97222 U.S.A.
UPC
00039978029461