Dan's Gourmet Artisan Mac and Cheese Krazy Kale

Keep frozen. Directions from frozen: 1. Preheat oven to 400 degrees Fahrenheit. 2. Remove Mac Pac's film cover. Bake at 400 degrees for 16-18 minutes, stirring after 13 minutes. Microwave: slit film twice and cook 2-3 minutes on high. Safe handling: thoroughly cook product to an internal temp of 165 degrees as measured by a thermometer.

Description

Dan's Gourmet™ Krazy Kale Artisan Mac and Cheese. Sun-dried tomatoes with fresh kale. Parmesan & feta cheeses. Olive oil. Balsamic vinegar. 100% vegetarian. Gourmet meal for 1. All natural.

Other Description

Our other cheesy varieties: Dan's mac attack: Red peppers, red onions with habanero-garlic sausage, three cheeses, and a breadcrumb topping. Smoky chicken bleu: White cheddar, gorgonzola, and fontina cheeses with green onions and smoky mesquite chicken. I dream of creamy: Sherry-romano cream sauce, baby portabella mushrooms, & sweet peas. Hash bash: Mexican chorizo with poblano peppers, onions, three cheeses and crispy hash brown top. Mac pacs are for people who crave gourmet but whose schedules demand to-go. Serves one as a meal, or two people as a side. Chef Dan's suggested pairings for a complete gourmet meal: Salmon + chardonnay. "My passion for sauces, fresh food and culinary expression led me to create a collection of uniquely crafted gourmet mac & cheese recipes. I started selling my artisan "Mac Pacs" in farmers' markets in Nashville, Tennessee - comfort food capital of the world. My fresh-frozen mac & cheeses offer that same quality: real cheeses, fresh vegetables and choice meats with no artificial preservatives. America's favorite comfort food-Mac & Cheese - is the food that didn't grow up with us. Thus, a line of grown up mac & cheese for the discerning palate." Indulge! - Chef Dan the mac man. Our mission: to comfort foodies conveniently. Proud product of Comfort Food, Capital of the world. A Mediterranean Mac medley. The Gods of Olympus hath blest. Olive oil, feta and sun-drieds... & balsamic + lemon for zest. [email protected]. www.dansgourmet.com.

Nutrition Facts

Serving Size: 114.0 g

Servings per Container: 2

Energy	278
Total Fat	18 g
Saturated Fat	8 g
Trans Fat	0 g
Cholesterol	40 mg
Sodium	528 mg
Carbohydrates	22 g
Dietary Fiber	2 g
Sugars	3 g
Protein	10 g
Daily Percent Of Vitamin A	23
Daily Percent Of Vitamin C	14
Daily Percent Of Calcium	23
Daily Percent Of Iron	9

Ingredients

Cooked Penne Pasta (Water, Dry Semolina, Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Feta Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes And Potato Starch), Cream (Heavy Cream, Skim Milk, Carrageenan, Polysorbate 80, Mono And Diglyceride), Kale, Parmesan Cheese (Pasteurized Cow's Milk, Culture, Enzymes, Salt, Whey Solids, Rice Flour, Cellulose), Garlic, Balsamic Vinegar, Olive Oil (Virgin Olive Oil), Tomatoes, Lemon Juice, Salt.

Warnings

Allergens: contains eggs, milk, wheat.

UPC

00851461005086