Starbucks Caffe Verona Whole Bean Arabica Coffee Dark
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Directions
Brew great coffee: Grind beans for your brewing method. Press. Flat filter. Cone filter. Espresso. Use cold, filtered water. 2 tbsp (10 g) coffee + 6 fl oz (180 ml) water. Store beans in an airtight, opaque container at room temperature and use within a week of opening.
Description
Starbucks® Dark 100% Arabica Caffe Whole Bean Verona® Coffee. My Starbucks Rewards™. Earn a star. Roasty sweet & dark cocoa.Other Description
The Starbucks roast: Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy. Blonde. Medium. Dark. Full-bodied & bold. Conservation International. Proud partners in ethical coffee sourcing since 1998. Find out more at starbucks.com/responsibility or conservation.org. The story of Caffe Verona®. This is a coffee of one true love, and three names. We created it just for a Seattle restaurant in 1915, naming it Jake's Blend. And people loved it. So many, in fact, that we began hand scooping and blending it to order in our stores, where it was known as 80/20 blend, for the recipe. The love was so strong we finally made it official, calling it Verona after the city that inspires so many. By any name, this is a thing of pure romance. Roasted and packed by: Starbucks Coffee Company. Starbucks FlavorLock™ packaging guarantees the fresh flavor of our coffees. Visit us at starbucks.com/coffee or call 1-800-STARBUCKS. ©2013 Starbucks Coffee Company. All rights reserved.Ingredients
100% Arabica Coffee.UPC
00762111622860