1. Home
  2. Pasta/Noodles Not Ready to Eat (Frozen)
  3. Sapore Fine Gourmet Pasta Large Round Ravioli Pesto - 12 CT

Sapore Fine Gourmet Pasta Large Round Ravioli Pesto - 12 CT

On This Page

 

Directions

Keep refrigerated or frozen. Pasta cooking directions: Bring water to a boil, place ravioli gently into pot, cook for 5-7 minutes, drain and serve with one of your favorite gourmet sauces.

 

Description

Sapore Fine Gourmet Pasta™ Large Round Ravioli Pesto. All natural. No preservatives or additives. Visit us at www.saporeravioli.com

Other Description

While growing up in a small town of Baranello. Italy in 1957, I aquired the "taste" for fine fresh pasta that my grandparents prepared daily. This distinct "taste" was and continues to be enhanced by my commitment to bring you the heart of Italy's best! Now 40 years later, I am honored to carry on my family's tradition of quality and integrity. We now invite you to enjoy Sapore which means "taste", the elegant taste of Italy! Salute. -Domenic F. Discenza Established 1997. "The Pastabilities Are Endless..."™. "Taste the difference."

Nutrition Facts

Serving Size: 85.0 g

Servings per Container: 4

Energy 80
Total Fat 6 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 35 mg
Sodium 90 mg
Carbohydrates 14 g
Dietary Fiber 0 g
Sugars 0 g
Protein 6 g
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 15
Daily Percent Of Iron 2

Ingredients

Genuine Imported Pecorino Romano Cheese, Whole Milk Ricotta, Fresh Grade A Eggs, Olive Oil, Pignoli Nuts, Fresh Finely Chopped Basil, Garlic, Salt & Spices. Pesto (basil): Dough: Enriched Extra Fancy Durum Flour, Fresh Grade A Eggs, & Water.

Distributor

Sapore Ravioli
429 Lincoln Blvd., Middlesex, NJ 08846

UPC

00653861020030