Knorr Pasta Sides Rotini Pasta, Creamy Pesto
4.1 oz (116 g)
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Directions
Stovetop Directions: 1. In medium saucepan, bring 1-1/2 cups water, 1/2 cup lowfat milk and 1 Tbsp. margarine (optional) to a boil. 2. Stir in contents of package and return to a boil. Reduce heat and continue boiling gently for 12 minutes or until pasta is tender, stirring occasionally. 3. Let stand at least 2 minutes. Stir, serve & enjoy. Microwave Directions: In 2-quart microwave-safe bowl, combine 1-3/4 cups water, 1/2 cup lowfat milk, 1 Tbsp. margarine (optional) and contents of package. Microwave uncovered at high about 14 minutes (microwave ovens vary; adjust times as needed), until pasta is tender, stirring once halfway through cooking. Stir and serve.
Product Details
Rotini pasta in a creamy basil and parmesan cheese flavored sauce with other natural flavor. No artificial flavors or preservatives Per 3/4 Cup Dry Mix Serving: 220 calories; 0.5 g sat fat (3% DV); 670 mg sodium (29% DV); 2 g total sugars. Contains a bioengineered food ingredient. Questions? Visit learnaboutmyfood.com. Since 1838. Our Promise: No added MSG except those naturally occurring glutamates. Cooks in 12 minutes. Helping you make flavorful & balanced meals your family will love. learnaboutmyfood.com. how2recycle.info. Facebook: Like us (at)facebook/knorr. SmartLabel app enabled. Scan code with your phone's camera for recipes and more inspiration. Questions or comments? Give our kitchen a call! 1-800-457-7082.Nutrition Facts
Per 3/4 cup dry mix
Serving Size: 0.75 cup dry mix
Calories | 220.00 kcal |
Total Fat | 2.00 grm (3.00% RDA) |
Saturated Fat | 0.50 grm (3.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 670.00 mg (29.00% RDA) |
Potassium | 200.00 mg (4.00% RDA) |
Total Carbohydrate | 45.00 grm (16.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 8.00 grm |
Calcium | 50.00 mg (4.00% RDA) |
Iron | 2.10 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | 3.70 mg (25.00% RDA) |
Riboflavin | 0.20 mg (15.00% RDA) |
Thiamin | 0.50 mg (40.00% RDA) |
Folic Acid | 115.00 mcg |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Soy | 2.00 |
Wheat | 1.00 |
Total Sugars | 2.00 grm |
Folate DFE | 205.00 mcg (50.00% RDA) |
Corn | 1.00 |
Sulfites | 2.00 |
Per package
Serving Size: 1 package
Calories | 450.00 kcal |
Total Fat | 4.00 grm (5.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | -5.00 mg (2.00% RDA) |
Sodium | 1350.00 mg (59.00% RDA) |
Potassium | 400.00 mg (8.00% RDA) |
Total Carbohydrate | 90.00 grm (33.00% RDA) |
Dietary Fiber | 4.00 grm (14.00% RDA) |
Protein | 16.00 grm |
Calcium | 90.00 mg (6.00% RDA) |
Iron | 4.30 mg (25.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | 7.50 mg (45.00% RDA) |
Riboflavin | 0.40 mg (30.00% RDA) |
Thiamin | 0.90 mg (80.00% RDA) |
Folic Acid | 230.00 mcg |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Soy | 2.00 |
Wheat | 1.00 |
Total Sugars | 3.00 grm |
Folate DFE | 405.00 mcg (100.00% RDA) |
Corn | 1.00 |
Sulfites | 2.00 |
Ingredients
Pasta [Durum Flour (Wheat)], Corn Starch, Garlic Powder, Salt, Less than 2% of: Maltodextrin, Parmesan and Romano Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parsley, Olive Oil, Spinach Powder, Sodium Citrate, Basil, Whey, Natural Flavors, Disodium Inosinate, Disodium Guanylate, Vitamins and Minerals: Folic Acid, Riboflavin (Vitamin B2), Thiamine Mononitrate (Vitamin B1), Ferrous Sulfate (Iron), Niacin.Warnings
May contain soy and sulfites.Manufacturer
Unilever
Englewood Cliffs, NJ 07632
UPC
00041000540820