Campbell's Condensed Soup Cream of Mushroom
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Directions
Mix soup + 1 can water. Microwave: microwave ovens vary. Time given is approximate. Heat, covered, in microwavable bowl on high 6 to 7 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Richer soup: use 1 can milk or 1/2 milk and 1/2 water and heat 1 min. more. Caution: metal edges are sharp. Promptly refrigerate unused soup in separate container.
Description
Campbell's® Cream Of Mushroom Condensed Soup Family Size. Great for cooking. Per 1/2 cup. 100 calories. 1g sat fat, 5% DV. 870mg sodium, 36% DV. 1g sugars.Other Description
Please recycle. Where facilities available. Campbell's Kitchen®. For this recipe and more, visit: campbellskitchen.com. Cooked with care in the USA®. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com.Nutrition Facts
Serving Size: 120.0 ml
Servings per Container: 6
Energy | 100 |
Total Fat | 6 g |
Saturated Fat | 1 g |
Polyunsaturated Fat | 4 g |
Monounsaturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 870 mg |
Carbohydrates | 9 g |
Dietary Fiber | 2 g |
Sugars | 1 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Water, Mushrooms, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean Modified Food Starch, Wheat Flour, contains less than 2% of: Salt, Cream (Milk), Dehydrated Whey, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Flavoring, Dehydrated Garlic.UPC
00051000212429