Progresso Soup Vegetable Classics Southwestern-Style Corn with Potatoes & Peppers
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Directions
Ready to serve. Do not add water. Stove-top: Heat in saucepan. Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful - leave in microwave 1 min, stir. Refrigerate leftovers.
Description
Progresso® Soup Vegetable Classics Southwestern-Style Corn with Potatoes & Peppers. Quality Foods. 1/2 cup of vegetables per serving. See nutrition information for sodium content. Per 1 cup serving: 110 calories. 1g sat fat 4% DV. 680mg sodium 29% DV. 2g sugars.Other Description
No MSG added*. 1/2 cup of vegetables per serving. Low fat. *Except that which occurs naturally in yeast extract. Exchanges: 1 1/2 starch based on Academy of Nutrition and Dietetics and American Diabetes Association criteria. Visit our website at www.progresso.com. Question, comments? Save can and call 1-800-200-9377 weekdays 7:30 a.m. to 5:30 p.m CT. ©2014 Pet Incorporated.Nutrition Facts
Serving Size: 249.0 g
Servings per Container: 2
| Energy | 110 |
| Total Fat | 2 g |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 680 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 2 g |
| Sugars | 2 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Water, Corn, Dried Potatoes, Onions, Cream, Green Sweet Peppers, contains less than 2% of: Celery, Red Bell Peppers, Modified Food Starch, Wheat Flour Bleached, Salt, Carrot Puree, Sugar, Spices, Dried Chili Pepper, Onion Powder, Garlic Powder, Smoked Paprika, Yeast Extract, Dried Chipotle Pepper, Natural Flavor.Warnings
Contains milk and wheat ingredients.Caution: Edges of lid will be sharp when opened.
Do not use if tab is lifted.
Distributor
General Mills Sales, Inc.Minneapolis, MN 55440 USA
1-800-200-9377
www.progresso.com
UPC
00041196486735