Roland Escargots, Extra Large, Anchatina Snails

28.2 oz (1 lb 12.2 oz) 800 g


 

Directions

Preparation: For six dozen snails: Drain contents and place a snail in each shell, which has been rinsed in boiling water. Cover with butter sauce (recipe below). Place the prepared snails in a hot oven (about 40 degrees F) until snail butter is bubbling. After opening, transfer product to an airtight container and store in the refrigerator.

 

Product Details

Dr wt. 17.6 oz (1 lb 1.6 oz) 500 g. 6 dozen. Achatina fulica. www.rolandfoods.com. Product of France.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: About 6
Calories 70.00 kcal
Total Fat 1.00 grm (2.00% RDA)
Saturated Fat 0.00 grm (2.00% RDA)
Cholesterol 45.00 mg (14.00% RDA)
Sodium 60.00 mg (3.00% RDA)
Potassium 325.00 mg (6.00% RDA)
Total Carbohydrate 2.00 grm (1.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 14.00 grm
Calcium 8.50 mg (0.00% RDA)
Iron 3.00 mg (15.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Shellfish 1.00
MetricServingSize 85.00 grm
Total Sugars 0.00 grm
Molluscan Shellfish 1.00

Ingredients

Snail, Water.

Warnings

Contains: snail.,Warning: This product may contain shell fragments.

Manufacturer

Roland Foods, LLC
New York, NY 10010

UPC

00041224262188