Roland Helix Snails, Escargots, Extra Large
6 dozen [28.2 oz (1 lb 12.2 oz) 800 g]
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Directions
For six dozen snails: Drain contents and place a snail in each shell, which has been rinsed in boiling water. Cover with butter sauce (recipe below). Place the prepared snails in a hot oven (about 400 degrees F) until snail butter is bubbling. Butter Sauce Recipe: Blend 1 lb. butter, 6 to 8 finely chopped garlic cloves, 3 tbsp. finely chopped shallots, salt & pepper to taste. A dash of brandy, port or Madeira may be added. After opening, transfer product to an airtight container and store in the refrigerator.
Product Details
Dr. wt. 17.6 oz (1 lb 1.6 oz) 500 g. Helix lucorum. www.rolandfoods.com. Product of France.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: About 6
| Calories | 70.00 kcal |
| Total Fat | 1.00 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (2.00% RDA) |
| Cholesterol | 45.00 mg (14.00% RDA) |
| Sodium | 60.00 mg (3.00% RDA) |
| Potassium | 325.00 mg (6.00% RDA) |
| Total Carbohydrate | 2.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 14.00 grm |
| Calcium | 8.50 mg (0.00% RDA) |
| Iron | 3.00 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 85.00 grm |
| Total Sugars | 0.00 grm |
| Molluscan Shellfish | 1.00 |
Ingredients
Snails, Water.Warnings
Contains: snail.,Warning: This product may contain shell fragments.Manufacturer
Roland Foods, LLC
New York, NY 10010
UPC
00041224262225